Mixue Assam Black Tea Leaves 600g Raw Material wholesale for Milk Pearl Bubble Tea Chinese Black Tea

short description:

Assam tea is a type of black tea from the Assam region of India. Known for its rich, malty flavor and dark color, it’s often used in blends such as chai and milk teas. With its caffeine content and strong aroma, Assam tea is perfect for a morning pick-me-up or afternoon relaxation. Make a cup today and experience the bold taste of Assam black tea!

One Stop Solution——Bubble Tea Raw Materials

Product Support: Wholesale/OEM/ODM

OEM MOQ : 0.5-1 Ton

Price Support : EXW/FOB/CIF/DDP

Port : Shanghai/Guangzhou

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Product Detail

Product Tags

Description

Mixue Assam Black Tea for Milk Pearl Bubble Tea Chinese Red Tea

Parameters

Brand Name	Mixue
Prduct Name	Assam black tea
All Flavors	Assam black tea（tea powder）,Blended black tea,Ceylon black tea,Charcoal-fired oolong tea,CTC black Tea,Four seasons spring tea,Hong Kong style black tea,Jasmine flakes tea,Jasmine tea,Jin Yun black tea,Jinxiang black tea,White peach oolong tea,Mixiang black tea,Earl black tea
Application	Bubble tea
OEM/ODM	YES
MOQ	Spot goods no MOQ requirement, Custom MOQ 10 cartons
Certification	HACCP, ISO,HALAL
Shelf Life	18 Momths
Packaging	Bag
Net Weight (kg)	0.5KG,0.6KG,1KG
Carton Specification	0.5KG20/carton;0.6KG20/carton;1KG*20/carton
Carton Size	48.5cm34cm41.7cm
Ingredient	Green tea,Black tea
Delivery time	Spot: 3-7 days, Custom: 5-15 days

Application

The ratio of tea to water is 1 : 30.
After the tea is filtered, the ratio of ice to tea is 1:10 (tea : ice=1 : 10).
Soak 20g of tea, add 600ml of hot water (75 ℃), and soak for 8 minutes.
Remember to mix halfway
After filtering the tea, add 200g ice cubes into the tea soup, stir slightly, and then set aside.

Assam black tea:

The ratio of tea to water is 1 : 40.
Soak 20g of tea, add 800ml of boiling water (93 ℃), and soak for 8 minutes.
Stir slightly in the middle.
After filtering the tea, half cover and half cover the tea for 5 minutes.